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Openhouse & Farm Tour Sunday, June 3, 2012 10am-2pm. |
Thank you very much for the wonderful time on your farm. We had a relaxing and peaceful time-the children enjoyed riding-and the little cats-and Sparkey! The breakfast every morning was better then most 5 star hotels! And the taste of fresh eggs is not comparable to the normal ones! Klass' favorite was the potatoes! Klass, Margit, Eva, Phillip, Lisa from Germany
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My kids really enjoyed going out to Edencrest, to see the animals and the farm. I was delighted to findout all the fresh CSA food you have available, including the pasture-raised beef. J. Gingrich, Barrie, ON |
Corn Noodle Soup |
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Every family has a favourite recipe that their mother made especially when money was tight! Here is our favourite—I think the old aluminium pot that mom made it in added some flavour too! My sister and I still make this!
1 bag of broad egg noodles 1 can cream corn 1 cup of milk Couple of spoonfuls of butter Lawry’s seasoning salt to taste or salt and pepper Cook and drain noodles according to package instructions. Add remaining ingredients and heat. I would imagine that it would be good the next day but we never had any left over to find out! Recipe by Maureen’s mother-Bev Gahagan |
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